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La Satarah Herbs
La Satarah Herbs
La Satarah Herbs
La Satarah Herbs
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Welcome to la satarah limited

Sustainably Feeding Generations

Premium herbs, sustainably grown and exported worldwide

Who We are

La Satarah Limited is a women-owned and led agribusiness specializing in the sustainable production and export of premium herbs. With a strong focus on quality, consistency, and traceability, we supply fresh herbs to the EU and Middle East markets, certified under GlobalG.A.P and GRASP standards.

Mint herb field

At a Glance

Key growth milestones and production capacity at La Satarah

Current Capacity

2,500 kg

Current Weekly Output

Growth Target

5,000 kg

Target by Dec 2026

Farm Expansion

20 acres

Expansion by Dec 2026

Ownership

100%

Women-Owned & Led

Our Herb Collection

From fresh premium harvests to export-ready dried herbs, crafted for consistent quality and flavor

What People Are Saying...

Hear from our valued partners and customers

"La Satarah Limited has been our trusted supplier for premium herbs. Their commitment to quality and sustainability is unmatched. The herbs are always fresh and meet our strict standards."

Sarah Johnson

Procurement Manager, EU Market

"Working with La Satarah has been exceptional. Their GlobalG.A.P and GRASP certifications give us confidence in their products. The consistency and traceability are outstanding."

Ahmed Al-Mansoori

Food Import Director, Middle East

"The quality of herbs from La Satarah is consistently excellent. As a women-owned business, they bring a unique perspective and dedication to sustainable agriculture that we truly value."

Maria Rodriguez

Quality Assurance Lead

Frequently Asked Questions

Everything buyers and partners usually ask before onboarding with La Satarah

We supply premium fresh herbs including basil, rosemary, mint, thyme, oregano, parsley, chives, tarragon, dill, coriander, sage, and marjoram. We also provide selected dried herbs in export-ready packaging.

Yes. We export to international markets, especially the EU and Middle East, with processes designed around consistency, traceability, and reliable shipment schedules.

Our operations are aligned with GlobalG.A.P and GRASP standards. These frameworks support strong food safety, worker welfare, and farm-level compliance required by major buyers.

Absolutely. We are structured for both recurring supply programs and bulk seasonal requests. We can align production planning, harvest schedules, and dispatch timelines with your forecast.

Our current weekly output is around 2,500 kg, with scaling plans toward 5,000 kg. Capacity allocation depends on product mix, contract duration, and shipping destination.

We use controlled harvesting, strict post-harvest handling, pack-house quality checks, and cold-chain aligned dispatch. Every lot is managed with traceability from farm to shipment.

Yes, we can support custom pack specifications and private-label requirements depending on volume, destination regulations, and lead times.

Most partnerships begin with a quick requirement review, sampling (if needed), and onboarding alignment. After that, we define your dispatch calendar and start supply in phases.